Additional information
Quantity | 6 x 250ml, 12 x 250ml |
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From £18.00 inc VAT
A unique orange wine made from 100% Bacchus grapes grown in the Malvern Hills. Created through 17-day carbonic maceration and natural fermentation with wild yeasts, then aged for one year.
Description A golden-amber wine that showcases the best of English winemaking. Low-intervention methods create a full-bodied, dry wine with balanced acidity and complex flavors.
Taste Rich aromas of apricot, pear, and honey lead to tropical fruit flavors. Features a notably long finish with hints of apricot and honey. Best served at 15°C to bring out its full character.
Food Pairing Versatile with food – particularly good with seafood and poultry. The wine’s natural acidity helps cleanse the palate between bites.
Quantity | 6 x 250ml, 12 x 250ml |
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